About The Experts
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Lona Sandon, MEd, RD, LD
Clinical Nutrition
University of Texas Southwestern Medical Center
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Charles Santerre, PhD
Food Safety and Nutrition
Purdue University
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Steve Savage
Plant Pathology
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Dennis Savaiano, PhD
Health & Nutrition
Purdue University
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Don Schaffner, PhD
Food Science
Rutgers University
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Amy Schmidt, PhD
Manure Management & Water Quality
University of Nebraska-Lincoln
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Keith Schneider, PhD
Food Safety
University of Florida
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Marilynn Schnepf, PhD
Food Quality
University of Nebraska-Lincoln
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Karen Schwean-Lardner, PhD
Poultry Management, Poultry Welfare
University of Saskatchewan
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David Shaw, PhD
Weed Science
Mississippi State University
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Tony Shelton, PhD
Entomology
Cornell University
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Milan Shipka, PhD
Animal Science
University of Alaska-Fairbanks