About The Experts
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Marie-Eve Labonte
Nutrition
Universite Laval
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John Lawrence, PhD
Agricultural Economics
Iowa State University
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Ty Lawrence, PhD
Meat Science
West Texas A&M University
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Peggy Lemaux, PhD
Crop Biotechnology
University of California - Berkeley
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Ronald Lemenager, PhD
Livestock Nutrition
Purdue University
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Allen Levine, PhD
Obesity Research
University of Minnesota
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Dr. Brad Lubben, PhD
Food & Agricultural Policy
University of Nebraska-Lincoln
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Maria Luz Fernandez, PhD
Health & Nutrition
University of Connecticut
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Jessica Lyons, PhD
Gene Editing
University of California-Berkleye