University of British Columbia Archives - Best Food Facts Wed, 13 Jun 2018 17:36:40 +0000 en-US hourly 1 https://wordpress.org/?v=6.3.2 Meet the Expert: Michael Deyholos https://www.bestfoodfacts.org/meet-the-expert-michael-deyholos/ https://www.bestfoodfacts.org/meet-the-expert-michael-deyholos/#respond Tue, 13 Feb 2018 18:33:08 +0000 https://www.bestfoodfacts.org/?p=7712 Dr. Michael Deyholos is a professor and department head of the University of British Columbia. To get to know Dr. Deyholos better, we asked him a few questions. What do you do in your free time? Hiking and traveling with my family, as well as gardening and cooking What are you currently working on? Flax,...

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]]> Dr. Michael Deyholos is a professor and department head of the University of British Columbia. To get to know Dr. Deyholos better, we asked him a few questions.

What do you do in your free time?

Hiking and traveling with my family, as well as gardening and cooking

What are you currently working on?

Flax, amaranth, cannabis, breadfruit; genetics and development (pre-breeding) of improved products; disease resistance

What are you passionate about related to your area of expertise?

Responsible use of technology to improve availability of high quality food, with less environmental impact

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