Comments on: What’s That Little Brown Mark Inside Potatoes? https://www.bestfoodfacts.org/brown-mark-inside-potatoes/ Wed, 18 Oct 2017 00:43:00 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Walter Matera https://www.bestfoodfacts.org/brown-mark-inside-potatoes/#comment-318 Wed, 18 Oct 2017 00:43:00 +0000 //www.bestfoodfacts.org/?p=122#comment-318 That makes sense. During the period when my red boiling potatoes were growing we had heat into the triple digits. It’s nice to know that they’re okay to eat. Do the spots disappear when you cook them?

]]> By: binkyboo https://www.bestfoodfacts.org/brown-mark-inside-potatoes/#comment-251 Tue, 11 Jul 2017 23:58:00 +0000 //www.bestfoodfacts.org/?p=122#comment-251 Are really tiny brown spots on freshly dug yukon gold potatoes safe to eat?
Most of the minute spots scrape off with the skin, otherwise they have to be peeled.
Thank you.

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